Allspice; Anise; Apple Mint; Avocado Leaf; Basil; Bayleaves; Borage; Burdock root; Cardamom; Catnip; Celery; Chicory; Chives; Cilantro; Cinnamon; Clove; Coriander ... Wasabi (Japanese: ワサビ, わさび, or 山葵, pronounced ; Eutrema japonicum or Wasabia japonica) or Japanese horseradish is a plant of the family Brassicaceae, which also includes horseradish and mustard in other genera.A paste made from its ground rhizomes is used as a pungent condiment for sushi and other foods. It is similar in taste to hot mustard or horseradish rather than chili ...